Inspired by the rich heritage and bountiful produce of Massachusetts, Asana serves contemporary American fare.

The perfect place for a power breakfast, leisurely lunch or sophisticated dinner, our Forbes four-star rated restaurant enjoys a dramatic design. Vast floor-to-ceiling windows overlook bustling Boylston Street, while hand-carved limestone block walls, rich exotic wood floors and comfortable banquette seating create a stylish background for inspired dishes from Executive Chef Rachel Klein that truly delight. 

For an unparalleled gastronomic experience, our private Chef's Table is located in a glass-enclosed room in the kitchen and seats up to ten. Let our culinary team prepare a personalized menu for you and your guests accompanied, on request, by wine pairings.

To complement our menu, we offer an extensive wine list and an impressive choice of spirits.

MENU HIGHLIGHTS

• Arctic Char Shashimi
  pickled ramps, meyer lemon
• Spring Dug Parsnip Veloute
  charred lily bulb, lavender
• Roasted Quail
  morel stuffing, fava puree, mushroom jus
• Colorado Lamb
  smoked eggplant, english pea, black garlic
• Amaretto Sabayon
  seasonal berries, hazelnut financier, almond ice cream