Local flavors and an international reputation

Inspired by the rich heritage and bountiful produce of New England, Asana serves contemporary American fare.

The perfect place for a power breakfast, leisurely lunch or sophisticated dinner, our Forbes four-star rated restaurant enjoys a dramatic design. Vast floor-to-ceiling windows overlook bustling Boylston Street; while hand-carved limestone block walls, rich exotic wood floors and comfortable banquette seating create a stylish background for inspired dishes that truly delight.

For an unparalleled gastronomic experience, our private Chef's Table is located in a glass-enclosed room, which looks into Asana’s kitchen and seats up to ten. Let our culinary team prepare a personalized menu for you and your guests accompanied, upon request with wine pairings.

To complement our menu, we offer an extensive wine list and an impressive choice of spirits.

MENU HIGHLIGHTS

  • Winter Tuscan Kale Salad
    pecorino romano / pine nuts / aged balsamic
  • Yellowtail Crudo
    grapefruit segments / scallions / infused darjeeling tea
  • Diver Sea Scallops
    pancetta / brussels sprouts / winter squash
  • Roasted Suckling Pig
    gigante bean / chorizo / natural jus
  • Creekstone Rib-Eye
    oxtail-potato presse / shallot / swiss chard / bordelaise sauce
  • New England Baked Apple
    pecan and currant streusel, cinnamon, calvados ice cream
Asana
reserve a table
  • CUISINE
  • Contemporary American Fare

  • BREAKFAST
  • 6:30 – 11am (Mon – Fri)
    7 – 11am (Sat & Sun)

  • LUNCH
  • 11:30am – 3pm

  • DINNER
  • 5:30 – 10pm (Sun – Thur)
    5:30 – 11pm (Fri – Sat)

  • PHONE
  • +1 (617) 535 8800