7 August 2015 | Dining
Taps & Tasting at Bar Boulud
To celebrate the beginning of fall, Bar Boulud is hosting a harvest-inspired beer dinner on Thursday, September 17. Taps & Tasting is a four-course educational dinner featuring dishes from Chef Chambers’ autumn menu, paired appropriately with seasonal beer selections from award-winning, local craft brewer, Jack’s Abby. Dinner begins at 6pm and tickets are available online for USD 56.
For further information, please call +1 (617) 535 8800.