Experience the feel of dining in a Lanna nobleman’s home at Le Grand Lanna, serving both classic Thai dishes and northern Lanna cuisine. An interesting variation on Thai cooking, Lanna food focuses mainly on vegetables and complements our traditional Thai plates perfectly. 

Inhabiting a series of low wooden buildings, Le Grand Lanna offers a host of dining areas set along raised wooden platforms. Guests can dine outside on a terrace that overlooks a delightful tropical garden, or inside in salons decorated with art and antiques from around the region. Every evening, members of our cultural team give an hour performance of music and traditional dance at the restaurant.

We have three private dining rooms available for up to 30 guests.

MENU HIGHLIGHTS

• Gai Haw Bai Toey
  Deep-fried chicken in pandan leaves
• Yum Hua Plee
  Banana blossom salad
• Tom Yum Goong
  Spicy river prawn soup
• Gaeng Poo Nim Bai Cha Phlu
  Red curry with wild betel leaves and soft shell crab
• Mas Sa Mam Kae
  Massaman lamb