We invite you to explore our exciting city and all that The Excelsior, Hong Kong has to offer.




Scrumptious Easter Buffets at Café on the 1st

19 and 20 April 2014

Savour a sumptuous Easter Lunch or Dinner Buffet featuring such temptations as Slow-cooked Lamb Shoulder, Baked Leek and Lobster Pasta, not-to-be-missed 70% Valrhona Easter Torte, and Caramel-filled Easter Buns.

Lunch buffet HKD 308*/HKD 188* per adult/child
Dinner buffet HKD 488*/HKD 288* per adult/child

For more details, please call us at +852 2837 6781.

Indulgent Easter Sunday Brunch at ToTT’s and Roof Terrace

20 April 2014

Enjoy a bubbly brunch featuring Braised Organic Lamb, Poached Eggs with Truffle Hollandaise and a wide selection of special Easter desserts including White Chocolate-Dipped Berries, Chocolate Truffle Easter Eggs and Mini Simnel Cake. Easter Brunch is available from 11:30am to 3pm and is priced at HKD 648* including unlimited Veuve Clicquot Ponsardin Brut.

For more details, please call us at +852 2837 6786.