Home to perfectly roasted coffee and luxurious hot chocolate that is served with its own chocolate spoon, The Mandarin Cake Shop has been delighting guests and local residents for over 25 years.

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Chef Yves Matthew offers homemade delicacies including pastries, chocolates, breads and incredible cakes, which are showcased alongside exquisite cake sculptures. Cake Artist, Bob Tay’s creations appear so real that viewers need to look twice at these glittering delights, before discovering that they are actually cakes.

Menu Highlights

Metal Chocolate

Cake Shop Info

How to Book

For details:

Please call +852 2825 4008

Opening Hours

8am-8pm (Monday to Saturday)

8am-7pm (Sunday & Public Holidays)

Location

Mezzanine floor

Key Personnel

Restaurant Manager:

Gisele Tung

Executive Pastry Chef:

Yves Matthey

Downloadable Order Forms

Chocolate Order Form:

view order form

Chocolate Therapy Brochure:

view brochure

Pastry and Bakery Order Form:

view order form

Canapé Order Form:

view order form

Hamper Order Form:

view order form

The Mandarin Gift Box Order Form:

view order form