We invite you to explore our exciting city and all that Mandarin Oriental, Hong Kong has to offer

Pierre Gagnaire Visits With a Summer Tasting Menu

15 – 20 June 2015

Legendary chef Pierre Gagnaire will be at our two-Michelin-starred restaurant, Pierre, to present his “Air de Paris” summer tasting menu. Throughout this period, Chef Gagnaire will be present for both lunch and dinner, bringing the flavor of Paris using French ingredients. Multi-course and individual menus will be available and will remain on our menu until the end of the summer season.

For more information and reservations please call +852 2825 4001 or email us.

Delicate Sichuan Cuisine from Da Rong He at Man Wah

22 – 30 June 2015

The much-loved Sichuan dishes are returning to Man Wah. The chefs from Da Rong He, an award-winning Sichuan restaurant in China, will present their series of signature dishes to excite your senses and palate in Hong Kong. Enjoy a six-course set lunch menu at HKD 698 per person and a eight-course set dinner menu at HKD 1,580 per person, as well as an extensive à la carte menu.

For more information and reservations please call +852 2825 4003 or email us.

Le French May Culinary Delights

1-31 May 2015

Celebrating Le French GourMay, Pierre will offer a tasting menu highlighting seasonal ingredients from Midi-Pyrénées paired with wines from the region; whilst Café Causette will become a “pop-up” Midi-Pyrénées-themed bistro, showcasing a host of delicious homemade French comfort dishes. Or, enjoy a sumptuous French-themed buffet at Clipper Lounge.

For enquiries, please call +852 2522 0111 or email us.

Presenting Our Very Own Craft Beer Label, Captain’s Bar Beer By Young Master

Our legendary Captain’s Bar has partnered with local artisanal brewery, Young Master, to develop our new signature craft lager called Captain’s Bar Beer. Exclusively available on tap at our hotel lobby bar. The Captain’s Bar Beer is well balanced, leaving a crisp and refreshing taste with a clean, medium length finish and moderate bitterness.

For enquiries, please call +852 2825 4006 or email us.