Executive Chef Uwe Opocensky brings a bold and at times outrageous creativity to each dining experience. He delights every sense with some extraordinary displays.

We have created menus around fashion collections, matched cuisine to the four elements even provided a tea service suspended from our ceilings.

Our cakes are often described as jewels. Our chefs will sculpture a centrepiece to any brief with such skill only touch and taste can persuade you they are edible.

No two menus are the same when you hold an event at Mandarin Oriental, Hong Kong but for inspiration please see our downloadable menus.

Outside Catering
We can bring our culinary skills to your event, at the location of your choice. You can select a menu of services; we would be equally delighted to chef for an executive dinner or for a Mandarin Oriental event planner to cater every aspect of design, table presentation and cuisine.

For further details please contact our Catering Professional at +852 2825 4871 or +852 2825 4821.