This restaurant is nestled beside the lush tropical gardens of the Authors' Lounge. Take your seat outside on its marble terrace and you can dine on the finest Italian fare, including the tastiest pizzas made in our own wood-fired oven and a variety of home-made pasta. To accompany it, choose from the freshest salads, with the sweetest ice creams to follow.
But whatever your selection, you can enjoy it against the breathtaking backdrop of the starlit river.
Menu Highlights
Petali Di Pesce Crudo Con Trucioli Di Finocchio
Tocco Di Olive Nere E Limone Al Sale Petals of raw fish with fennel shavings black olive tocco and salt lemon rind
Mezzelune Al Ripieno Di Caprino E Spinaci Con Salvia E Burro Nocciola Moon shaped pasta pillows filled with goat cheese and spinach with brown butter and Pecorino cheese
Piatto Di Gamberoni Rosi Di Fiume Cotti Al Vapore Conditi
Con Olio Extra Vergine E Limone Steamed red claw river lobsters drizzled with yellow lemon juice and extra virgin oil
Pizza Capricciosa Con Pomodoro, Carciofi, Funghi Trifolati
Prosicutto, Acciughe, Mozzarella, Olive, Origano Tomato, artichokes, mushrooms, ham, anchovies, mozzarella, olives, origano
Sorbetto ‘Ciao’ Sorbetto Al Limon Mantecato Sia Con Lampone O Frutti Di Bosco O Albicocca O Limoncello Ciao’s sorbetto blended either with raspberry, forest berries, apricot or Limoncello
A genuine Italian menu in the heart of Bangkok.
