Cuisine at Mandarin Oriental, Kuala Lumpur is renowned for its innovation and diversity. Service is discreet yet attentive, and our restaurants are well-appointed and stylish. Not surprisingly, they’re favourites with royalty, CEOs and local celebrities alike. But above all, our customers come for our superb cuisine.
Classic Cantonese cuisine with seafood and dim sum specialities. Lai Po Heen’s elegant decor is based on the grand ancestral homes of Chinese tycoons from the turn of the century.
A modern take on intricate, traditional Japanese fare in the quiet elegance of an intimate bistro setting.
A contemporary, all-day cafe setting, featuring a gourmet coffee bar and buffet counters that serve international favourites and local specialities.
Alfresco poolside dining among tropical landscaped gardens, featuring a selection of light and healthy juices.
Stylish signature restaurant with trendy bar and show kitchen, highlighting contemporary European cuisine with distinctive Asian influence.
A tranquil lounge setting with live music and scenic views of City Park, ideal for afternoon tea, light snacks and cocktails.