A taste of France in the heart of Jakarta.

An atmospheric brasserie serving an authentic Gallic menu, Lyon celebrates the grand traditions of fine French cuisine. 

Using fresh, seasonal ingredients, Lyon offers a range of classic dishes from across France, with each dish carefully prepared according to traditional techniques. In addition to our a la carte menu we also offer a prix fixe menu created daily by our talented team of chefs. 

Elegant, yet sophisticated, our décor has a simple feel with a checked floor, cane-back chairs, round tables and a subtle colour scheme of ivory and wood tones. We also offer two private dining rooms, one overlooking the lobby and the other with views of Jalan Jendral Sudirman. 

We also boast an impressive wine cellar that houses vintages from across France and around the world.

MENU HIGHLIGHTS

  • Charcuterie
    Chef’s inspiration of cured cold cuts, artisanal house made paté and terrine
  • Beef Tournedos (S)
    Rossini, pont neuf potato, foie gras and black truffle
  • Lyonnaise
    organic farmed poached egg, bread crouton, bacon and vinaigrette
Lyon
reserve a table
  • CUISINE
  • French Brasserie

  • LUNCH
  • 11:30am – 2:30pm (Mon – Fri)

  • BRUNCH
  • 11:30am – 2:30pm (Sat)

  • DINNER
  • 6:30 – 10:30pm (Mon – Sun)

  • TELEPHONE
  • +62 (21) 2993 8824