We invite you to explore our exciting city and all that Mandarin Oriental, Kuala Lumpur has to offer

“Healthy” Afternoon Tea

Until 31 March 2015, 2:30 to 6pm

Treat yourself and your friends to Afternoon Tea at Lounge on the Park with a delightful difference. A new healthy version of our famed English high tea has all the delicious flavours you might expect, but offers healthy alternatives, such as grilled vegetable wraps, gluten-free banana lamingtons and more. Pair them up with our new gourmet teas from TWG. Priced at MYR 78 per person.

For more information or reservations, please call +60 (3) 2380 8888 or email mokul-fb@mohg.com.

Michelin-star Chef Richard Toix

2 to 8 March 2015, Lunch and Dinner

Embark in the ultimate gastronomic experience with renowned French chef and owner of the acclaimed Passions et Gourmandises restaurant, Richard Toix as he displays culinary artistry at Mandarin Grill.

A la carte menu ~ MYR 38 onwards per dish
Degustation menu ~ MYR 188 per person

For more information or reservations, please call +60 (3) 2380 8888 or email mokul-fb@mohg.com.

A Splash of Ocean’s Delights

From 16 January 2015 onwards, every Friday and Saturday, 6pm

Mosaic presents its indulgent Seafood Buffet, with a focus on the freshest seafood available. Indulge in a hearty feast of the ocean’s most delicious catch including fresh shellfish on ice and succulent main dishes that highlights Eastern and Western culinary traditions.

MYR 168 per person

For more information or reservations, please call +60 (3) 2380 8888 or email mokul-fb@mohg.com.