With the finest Royal Park on one side of our hotel both our restaurants offer guests beautiful leafy views.

Choose to dine in The Park restaurant or the award-winning Foliage and in the summer months dine al fresco on The Park Terrace. Cocktails are served in Mandarin Bar, steps from the designer shops in Knightsbridge; this is one of the most fashionable rendez-vous in London.

din1_thumb

Foliage

Award-winning food. Adam Tihany designed interior. Foliage is one of those places that isn’t just a restaurant, it’s an experience.

din3_thumb

The Park

Consistent excellence. The Park is a fabulous restaurant serving delicious healthy dishes created by Head Chef Sascha Gausselmann.

parkterlandthumb

The Park Terrace

Dine in the open air overlooking Hyde Park. The Park Terrace opens for the Summer from 1 May until 30 September.

din2_thumb

Mandarin Bar

Described as ‘űber trendy’ by Tatler, the dramatically chic Mandarin Bar is one of the most happening places in town.

din4_thumb

Private Dining

Dining at Mandarin Oriental Hyde Park goes beyond our restaurants, from gourmet cuisine in the privacy of your room to champagne picnics in the park.