A Cantonese restaurant, offering both dim sum and Cantonese a-la-carte menus, as well as stylish Chinese banquets.

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Whether you are looking for an intimate table for two or a full scale banquet, Tung Yee Heen can rise to the occasion. It offers classic and modern Cantonese cuisine, ideal for casual dining, or a formal business lunch in one of our private rooms. And to mark a special occasion, our Chinese banquets are the obvious choice, whether for a wedding of up to 30 tables, a company staff outing, or a relaxing gathering with family and friends.

Menu Highlights

Scallop and soft bean curd soup in tea pot

Restaurant Information

How to Book

For Reservations

please call +853 8793 3821

Opening Hours

Open Daily

Lunch:

11am-2:30pm

Dinner:

6pm-11pm

Key Personnel

Restaurant Manager:

Eric Wai

Chef:

Vong Kuai-Iu

Dress Code

Smart Casual