Cuisine at Mandarin Oriental, Manila has set new standards in the Philippines. Hardly surprising then, that our restaurants are frequented by the top names in politics and show business. And as arts and culture critic, Rosalinda Orosa, put it, we “make every guest feel like a celebrity”.
A fashionable ambience sets the stage for exquisite contemporary continental cuisine. The Tivoli brings back stylish dining from bygone days.
Chic and trendy all day dining with the drama of open kitchens. Paseo Uno is "one of a kind" according to Philippine Tatler Magazine.
The warmth and tranquillity of an old fashioned Chinese home, with authentic culinary creations from Beijing to Guangzhou. Tin Hau is a Manila institution.
The venue of choice for business meetings and top-rate entertainment in the country. Captain's Bar is also an ideal venue for varied functions.
A sophisticated escape for lovers of a good cigar, Kipling's Cigar Bar is open from lunchtime to 2am.
The freshest breads, the most decadent pastries or even just a healthy salad. Mandarin Deli is perfect for busy people.
Martinis is a haven for jazz and mixology enthusiasts offering a wide range of classic cocktails and inventive martinis, plus live music every night.