The Tivoli, our signature restaurant, has been created with luxury in mind. The menu features innovative and award-winning cuisine as prepared by our team of talented chefs as well as one of the most extensive wine lists in the city.
Such fine cuisine merits an equally elegant setting and The Tivoli surpasses all expectations through the judicious use of ambient light and a neutral palette, as well as such beautiful details as mirrors, trellises and a moulded ceiling. Guests wishing for added exclusivity can also choose to dine in our semi-private alcove, which is delineated by a chic glass wine cellar.
Menu Highlights
Home-smoked duck foie gras-artichoke terrine, Jurancon jelly and warm brioche
Restaurant Info
How To Book
Phone:
please call +63 (2) 750 8888 Ext. 2431, 2432, or 2433
Email:
Opening Hours
Lunch:
11:30am-2:30pm
Monday-Friday
Dinner:
6:30pm-10:30pm
Monday-Saturday
Key Personnel
Manager:
Anna Rint
Chef de Cuisine:
Remi Vercelli
Dress Code
Smart Casual
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