Bistro MO is the place to sample cuisine by Michelin starred chef Tobias Jochim in casual surroundings. 
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    The menu takes its cue from the lighter side of classic French fare. Select a la carte or from chef Jochim’s weekly set menu.

    In the evenings we have a speciality steak menu, with prime cuts cooked perfectly to your personal preference.

    Located on our ground floor, with large windows, the room has café views of Munich’s passing life and travellers through our lobby.

    Menu Highlights

    Six Fine de Claire oysters, shallot vinaigrette, Pumpernickel rye bread, Mimolette
    Filet of Alpine grassland beef, green asparagus ragout, gratinated potatoes, truffle jus
    Grilled steak of yellow fin tuna, soy, ginger and lime, Asian vegetable sauté, rice tagliatelle
    Variation Thai mango: espuma, tartar, mango and chili sorbet

    Bistro Information

    How to Book

    For Reservations:

    +49 (89) 290 980

    Opening Hours

    12pm-2pm
    Daily

    6pm-10pm (for Steak menu only)

    Key Personnel

    Restaurant Manager:

    Clemens Heinrich

    Executive Chef:

    Tobias Jochim

    Dress Code

    Smart Casual

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    Neuturmstrasse 1, 80331 Munich, Germany

    T: +49 (89) 290 980

    Local Time: 00:00