Our award winning restaurant, which won a Michelin star, specializes in international cuisine with the unmistakable taste of the Mediterranean.

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With its beautiful table linens, fine crystal and china, Restaurant Mark’s is a gourmet dining experience. It is located on our mezzanine floor overlooking the lobby, and therefore enjoys both intimacy and openness. The restaurant is reached via the impressive sweeping marble staircase in the lobby and the columned interior is enhanced with cherry wood furniture and lavishly upholstered chairs in light blue, beige and ivory.

Tobias Jochim and his team draws freely from many different cuisines, with an accent on the flavours of the Mediterranean. The results are extravagantly lavish without losing the intrinsic taste of the ingredients.

Concealed in the wine cellar are over 400 exquisite wines from all over the world so there’s bound to be the perfect accompaniment to your meal. The restaurant won a Michelin star and the prestigious VARTA award Chef's Hat, and is now listed amongst the five leading Gourmet Restaurants in Munich.

Menu Highlights

Variation of Norway lobster, stuffed Brittany sea urchin, fennel flavour

Restaurant Information

How to Book

For Reservations:

please call +49 (89) 29098 875

Opening Hours

Breakfast:

6:30am-11am

Lunch:

12pm–2pm

(Tuesday to Sunday)

Dinner:

7pm–11pm

(Tuesday to Sunday)

Key Personnel

Restaurant Manager:

Clemens Heinrich

Executive Chef:

Tobias Jochim

Dress Code

Smart Casual

Dining Menu