22 March 2017 | Dining
Spring Specials at The Lounge
Enjoy an exclusive three-course spring menu at our atmospheric Lobby Lounge created by executive chef Simon Larese for EUR 39 per person, including a bottle of water and an espresso. The holiday-themed afternoon tea, available every Friday to Sunday between 2 to 5pm, features an array of sweet and savory delicacies, tea specialties and classic scones with jam varieties for EUR 39 per person.
For further information and reservations please contact +49 (0) 89 29098 1875 or e-mail email@example.com.