We invite you to explore our exciting city and all that Mandarin Oriental, New York has to offer.

Valentine’s Day at Asiate

February 14, 2015

Create an evening of romance high above Manhattan with an elegant five or six-course dinner at Asiate. Indulge in a selection of exquisite dishes, including Layers of Winter with black truffle, chestnuts and braised duck; Foie Gras Aerated with banana, sesame seeds and feuilles de brick; and Maine Lobster with uni polenta and roasted mushrooms.

For bookings, please call +1 (212) 805 8881.

Chef Eneko Atxa Pop-Up

February 18 – 20, 2015

Join us when Three-Star Michelin Chef Eneko Atxa comes to Asiate for an exclusive three-night dinner series. The youngest chef in Spain to obtain the prestigious three Michelin Stars, Chef Eneko from Azurmendi Restaurant in Bilbao, Spain will introduce his traditional Basque cuisine with an imaginative seven-course prix fixe dinner menu.

For bookings, please call +1 (212) 805 8809 or email monyc-restaurantbooking@mohg.com.

Signature Gratification Cocktail

The signature Gratification cocktail featuring Krug Grande Cuvée Champagne is a collaboration between Wine Director Annie Turso and award-winning New York mixologist Jason Littrell. The cocktail, which embodies Manhattan and is a nod to the property’s Asian heritage, is available in all three dining outlets.

For reservations, please call +1 (212) 805 8800.