14 January 2015 | Dining
Valentine’s Day at Asiate
February 14, 2015
Create an evening of romance high above Manhattan with an elegant five or six-course dinner at Asiate. Indulge in a selection of exquisite dishes, including Layers of Winter with black truffle, chestnuts and braised duck; Foie Gras Aerated with banana, sesame seeds and feuilles de brick; and Maine Lobster with uni polenta and roasted mushrooms.
For bookings, please call +1 (212) 805 8881.