Our restaurant and bar combine period architectural features with a minimalist contemporary design and subtle eastern elements.
Guests have a sense of being immersed in the historic surroundings while simultaneously enjoying a modern contrast to the city. Executive Chef Jiří Štift, provides an exemplary culinary experience in both the field of modern Czech and Asian cuisine. Our service is world class, making dining with us a relaxing luxury experience.
Essensia
A contrasting contemporary design beneath vaulted ceilings. A menu of Asian and historic Czech recipes prepared with modern flair. Our ancient wine cellar is available for private bookings.
Barego
Step through our cobbled courtyard into one of Prague’s most sophisticated bars; a mixology of lights, textures and modern cocktails. A tasting menu is available from 12 noon.
Monastery Lounge
Afternoon tea is served in the imposing Baroque colonnade of these former cloisters. Menu includes speciality infusions, delicate patisseries and light savouries.