Using the freshest Californian produce, we can develop superb menus especially for your event.

Named as one of the ‘Great Regional Chefs of America’, Executive Chef Adam Mail is also a first level sommelier. Passionate about the whole dining experience, he and his experienced team will work with you to create the perfect menu for your event. Specialising in Modern American Cuisine, Chef Mali uses only the finest and freshest ingredients to wow your guests.

CONTACT INFORMATION

SALES & MARKETING

+1 (415) 276 9606
mosfo-sales@mohg.com

CATERING & CONFERENCES

+1 (415) 276 9619
mosfo-catering@mohg.com

DOWNLOADABLE MENUS