Mandarin Oriental, San Francisco is a true hotel legend in an iconic city. Guest rooms offer panoramic views of the North Bay including the Golden Gate Bridge and Bay Bridge. Dine in the award winning Silks restaurant with its contemporary, Asian-inspired international cuisine. We hope you will enjoy our latest news.
Hotel News
1MO Reads: Opens the cover on New Book Club for guests
1_1Avid “MO Readers” are invited to join the virtual book club “Goodreads” and participate the monthly contest, “Don’t Bother Me, I’m Reading”, by submitting a photo of themselves at the hotel reading the book club selection. Hotel colleagues will select the ‘best’ photo each month from photo album and the winner will be announced on Facebook. Winners will receive a complimentary one-night stay, with breakfast for two, valued at USD 450.
All contest entries can be submitted to the hotel at mosfo-socialmedia@mohg.com.
Complete Meeting Package
1_2Meeting planners need value and flexibility in this challenging environment and Mandarin Oriental, San Francisco delivers with its new “Complete Meetings Package” ― with savings up to 44%!
View here for more details or contact: Carol Sullivan at +1 (415) 276 9613 or csullivan@mohg.com.
Dining News
2Valentine’s Dinner at Silks
2_1Indulge and celebrate the last Valentine’s Dinner of Silks before we close for good on March 11. The four-course dinner is available from 6pm to 10pm and starts at USD 60 per person or USD 85 with sommelier selected wine pairings. View the menu.
For more information or reservations call Silks at +1 (415)986 2020 or email jayala@mohg.com.
Winning Mixology in MO Bar
2_2Priscilla Young, mixologist at Mandarin Oriental, San Francisco, recently won the Bloom Gin Launch Party competition at Orson with her Heir-loom of the Dog cocktail. A great way to make use of the season’s beautiful California bounty.
For more information contact Priscilla Young at pyoung@mohg.com or +1(415) 276 9787. View the recipe.
Hirsch Vineyards ‘Ngima’s Cuvee’ Pinot Noir Sonoma Coast 2009
2_3Mandarin Oriental and Hirsch Vineyards have partnered again for our second vintage to craft a prestigious private label pinot noir. Only 100 cases were made and it is available only at Mandarin Oriental USA properties until sold out. This elegant wine with a great story behind it will be served by the glass in Silks in San Francisco. View the label here.
For more information contact Nicole Kosta at +1 (415) 276 9724 or nkosta@mohg.com.
Awards
3Forbes Travel Guide - Four-Star and Five-Star Awards, November 2011
Mandarin Oriental, San Francisco ranked Forbes
Zagat - San Francisco Bay Area Restaurants, 2011
Silks -Top Food ranking by Cuisine
Conde Nast Traveler – US 2011 Readers’ Choice Awards, November 2011
No. 91 in Top 200 Hotels in United States
Wine Spectator -The 2011 Restaurant Awards, August 2011
Silks
U.S. News Media Group - Best Hotels in the USA 2011, August 2011
No. 4 in 10 Best USA Hotels / No. 1 in Best Hotels in San Francisco
Conde Nast Traveler, January 2011
US Gold List
Travel+Leisure 500 World’s Best Hotels, January 2011
Mandarin Oriental, San Francisco
Institutional Investor - The World’s Best Hotels, 2010
Ranked No.13 – World’s Best Hotels / Ranked the Best Hotel by City – San Francisco
Press Quotes
4“Since the Mandarin Oriental, San Francisco is located in the third tallest commercial building in the City by the Bay, guests are sure to be getting a view—if the fog is gone. The day I went, the fog was obviously not there. And, I have to admit, I stayed in my room much longer to tour the city from my bed instead of from the streets.”
Sophie Gayot, Gayot.com , June 20, 2010
“San Franciscans are obsessed with views and the Mandarin Oriental indulges them: its 158 rooms occupy the 38th to 48th floors of a downtown tower… top-of-the-world views… everything in the hotel has been done up in warm reds and golds making the rooms feel like cozy aeries.”
Editors – Travel+Leisure.com , June 16, 2010
“The bathroom at Mandarin Oriental, San Francisco is not to be missed. Guests can soak away the worries of the day while taking in sweeping views of the city and San Francisco Bay. For that extra indulgence, Mandarin Oriental offers a bath menu that provides a variety of pampering options to remedy any ailment.”
ABC News, May 17, 2010
“The sumptuous décor at Silks is inspired by Marco Polo and his discoveries along the Old Silk Road. The food is a blend of farm fresh ingredients with Pacific Rim influences. The Dungeness crab starter with a soy-ginger emulsion is an explosion of flavors. Go for the Business Lunch and savor the char grilled Mahi Mahi with garlic stir fried broccolini, basil whipped potatoes and a Thai yellow curry sauce. Pair with just the right wine and don't miss the passion fruit crème for dessert.”
Patty Burness, Real Travel Adventures International, May 15, 2010
“Showcasing amazing bird's eye views of San Francisco, the prestigious Mandarin Oriental San Francisco offers artfully appointed guestrooms and suites styled in Asian contemporary accents.”
Karen Sprinkles, USA Today , April 19, 2010
“Whether visiting for business or pleasure, Mandarin Oriental, San Francisco offers deluxe accommodations and lavish amenities for both international jetsetters and local luxury lovers seeking a downtown staycation.”
Laura Funk, Haute Living , April 2010
Press Releases
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