Fresh is an al fresco grill restaurant with a dramatic beachfront setting and delicious Australian-fusion cuisine. Constructed using local volcanic rocks, Fresh enjoys a rustic, laidback feel with stunning lanterns and a mixture of dark wicker and light wood furniture.
Using both freshwater and saltwater seafood as well as shellfish, premium meats and fresh poultry, the menu features mouth-watering dishes such as slow cooked rock lobster tails and fennel crusted turbot. In addition, there is an impressive wine list and wide choice of cocktails, spirits and non-alcoholic drinks.
- cured miso salmon
breakfast radish, cucumber flower, lemon curd, nasturtium, hazelnut
- cape grim grass fed sirloin steak
shallot, morel, confit garlic, walnut, herb butter
- rocky road
chocolate, pop rocks, marshmallow, cherry jelly, almonds, milk shake