25 September 2014 | Dining
Guest Chefs Karl and Rudolf Obauer showcase fine cuisine at Dolce Vita
30 October to 2 November 2014
Incorporating modern elements and traditional styles of cooking, look forward to a variety of irresistible masterpieces created by the Obauer brothers. Named Chefs of the Decade by Gault Millau Austria, their restaurant and hotel in Werfen, Austria, has been awarded the prestigious two Michelin stars for twelve years.
For reservations, please email firstname.lastname@example.org or call +65 6885 3500.