A sophisticated setting and a sizzling hot menu

Our grill restaurant specialises in classic international dishes with a delicious, contemporary twist. 

Our skilled team transforms the best cuts of meats and the finest produce into such dishes such as Sher Wagyu Tomahawk Steak and Grilled Boston Lobster Thermidor, just to name a few. And our magnificent glass wine cellar houses an impressive selection of vintages that will complement your meal perfectly.

Overlooking the lush greenery of KLCC park, the elegant interior inspires with stunning chandeliers, floor-to-ceiling windows and a cosy fireplace.

Our dress code requests that guests dress smartly in elegant attire with closed shoes.


  • Breton Lobster Roll
    Milk bun, Calamansi cream, Thai basil, Celery BBQ tapioca chips
  • Beef Tartar
    Hand chopped, Egg yolk confit, homemade pickled cucumber, Farmbread
  • Sher Wagyu, Black Label, Australia, Grain Fed, 400 days BMS 8 Tenderloin
    With your choice of one side dish and one sauce
  • Grilled Atlantic Black Cod
    White wine sauce
  • Grilled Boston Lobster Thermidor
    Mushrooms, Cognac, Cheese sauce