28 February 2014 | Dining
Taste of Indonesia
10 to 16 March 2014
Join us for an unforgettable Indonesian culinary journey at Mosaic with guest chef, Komarulloh from Mandarin Oriental, Jakarta. Savour an array of home-cooked delights such as Ayam rica-rica, Semur daging, Otak-otak, Tonseng sapi, Satay bulalak and Gulai Tunjang, just to name a few.
Priced at MYR 108 per person (Lunch)
Priced at MYR 138 per person (Dinner)
For more information and reservations, please call +60 (3) 2380 8888 or email firstname.lastname@example.org.