Ambara fruits ripening on the tree branches.

Preserving the Local Gems

Dive into the colourful world of jam-making with an abundance of Malaysia’s tropical fruits, including Ambara, passion fruit, and papaya. Guided step by step, learn the craft of preserving these vibrant flavours, transforming fresh harvests into jars of sweetness to be savoured long after your stay. A delicious way to capture the essence of the tropics, this experience is both hands-on and heartfelt.
Details
  • MYR 250 per person
  • Available 3pm to 5pm
  • 1 hour 30 minutes

Request a Booking

Request a Booking
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