green dish with cream on the side



A celebration of flavours, textures and aromas

Using only the freshest produce, much of it sourced from local Czech farmers, Spices’ menu offers a culinary discovery of unique aromas, unusual flavours and daring combinations. The menu showcases a wide variety of ingredients and flavours blending the best of Europe and Asia, with all dishes beautifully presented in a contemporary and modern manner.

fruit dishland sea river dishlasilambstrawberries

Crossover Cuisine

Menu highlights

Land, River & Sea – Foie gras, smoked eel, seaweed, dark chocolate

Hanoi – Duck, plums, five-spice, rice paper

Lassi – Mango, chutney, yoghurt, watercress