Authentic Malay Cuisine with Chef Saiful Asrul

Learn about authentic Malay food with Chef Saiful Asrul, whose skills and depth of knowledge in local Malay cuisine is second to none. Master how to cook local dishes such as curry laksa soup or chicken percik.

This 90-minute experience is priced at MYR 250 per person and takes place at 3 - 4:30pm at Mosaic on weekdays. Minimum 2 people and maximum 4 people per booking. Booking is required at least 48 hours in advance and availability is limited.

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