Mandarin Oriental, Hong Kong has been awarded the following prestigious awards: “The Best Hotel in Hong Kong and Macau” - Conde Nast Traveller, Readers' Choice Award 2025, “One Micheline Key Hotel” - Michelin Guide, “Tatler Best 100 Hotels in Asia Pacific”, “Iconic Harbourfront Landmark in Hong Kong” - Robb Report Hong Kong - Best of the Best, No. 41 - The World’s 50 Best Hotels 2025.
Designed to seamlessly deliver digital self-service and inspiration while facilitating a more personal and more tailored in-person experience with every visit.
Capturing Chef Daniel Boulud’s global culinary spirit, Terrace Boulud by Mandarin Oriental is a refined homage to the French Art de Vivre — reimagined for modern Hong Kong atop a spectacular rooftop,
