Mandarin Bar
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Mandarin Bar

With a glamorous, enchanting view and a soothing atmosphere, Mandarin Bar is a refined retreat from the rhythm of daily city life. Designed in a modern Japanese style, the space offers a sense of calm and understated luxury above Tokyo.
Book Table

Located in the historic district of Nihonbashi, Mandarin Bar presents signature cocktails crafted with freshness and precision, alongside a thoughtfully curated selection of mocktails. The setting draws character from its surroundings, adding depth and quiet sophistication to a relaxed yet elevated bar experience.


Child Policy: Children under the age of 12 years old are welcome to dine with us until 8pm.


Dress Code: Kindly be informed that Mandarin Bar observes a Smart Casual dress code. Please refrain from wearing baseball caps, sleeveless tops, casual sandals, and flip-flops in the restaurant.


Last Orders: From Sunday to Thursday, the last order for food is at 11pm and for drinks at 11:30pm. On Fridays and Saturdays, the last order for food is at midnight and for drinks at 12:30am.

  • Public Holiday
    • Closing time 1am the night before
Ligar
+81 (3) 3270 8188
E-mail
motyo-fbres@mohg.com

Menu

Mandarin Oriental, Tokyo Ichiro's Malt Single Cask Whisky

For the fourth limited-edition release of the hotel’s original whisky, Ichiro’s Malt Private Cask, this exceptional blend is meticulously crafted at the renowned Chichibu Distillery, nestled amid the pristine, naturally rich western Saitama. Combining spirits from five major whisky regions, this world-blended single cask whisky is exquisitely matured in rare Saint-Julien wine casks from Bordeaux, France, imparting remarkable depth and complexity. Limited to just 241 bottles, we invite you to savour its profound character, elegantly revealed through a lustrous hue.

Tokyo Single Malt Japanese Whisky Komagatake
Since 2022, we have proudly presented limited-edition whiskey releases. For our third edition, we’re introducing an exceptional single cask whiskey from Mars Komagatake Distillery, nestled 798m high in Nagano’s Central Alps. Aged for more than six years in cream sherry casks, this lightly peated masterpiece offers a delicate balance of subtle smokiness, rich sweetness, and deep, lingering notes of dried fruit and sherry wood. Crafted with the purest mountain waters and influenced by the cool, misty climate, it is a rare and distinguished selection for true connoisseurs. Enjoy a glass or purchase a bottle on your next visit to Mandarin Bar.
The interior of Mandarin Bar viewed from high floor at Mandarin Oriental, Tokyo.
The interior of Mandarin Bar at night at Mandarin Oriental, Tokyo.
The bouquet cocktails at Mandarin Bar at Mandarin Oriental, Tokyo.

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