Diples and Galatopita Experience
Immerse yourself in the sweet traditions of Messenia during a hands-on culinary workshop dedicated to two beloved local desserts: Diples and Galatopita. Under the guidance of local experts, participants learn authentic techniques and recipes that have been passed down through generations while creating and tasting these traditional treats.
Détails
- Minimum 3 guests
- Priced at EUR 90 per guest
- Priced at EUR 55 per guest ages 4 to 12 years old
- Complimentary for children ages 1 to 3 years old
- Children above the age of 6 years old welcome