Sea view in Barcelona.

A Culinary Voyage: Deep-Sea Fishing and Gastronomic Creativity

Meaning ‘Wild Coast’ in Spanish, the Costa Brava’s rugged landscapes of high granite cliffs, small fishing villages, and waters rich with marine life comprise one of Europe’s most unspoilt coastal stretches.


On this 4-day journey, beginning at the Mandarin Oriental, Barcelona, discover the intimate relationship between the region’s diverse ecology and its rich culinary creativity, guided by local marine gastronomy experts. Navigate sparkling coastlines by boat, get hooked on the rush of deep-sea fishing, and savour the fresh, innovative flavours of this seafood-laden, wine-making coastal region.

Perincian
  • 3-Night, 4-Day Journey
  • From GBP 7,200 per person
  • When to go: April - October
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Lobby interior of Mandarin Oriental, Barcelona.
Day 1
Arrive at Mandarin Oriental, Barcelona
  • Arrive at Barcelona airport and check in to Mandarin Oriental, Barcelona on the city’s exclusive Passeig de Gràcia.
  • The Luminaire can offer personal recommendations and organise restaurant reservations to experience the Catalan capital’s gastronomic seafood scene.
Sea urchin cleaning in Barcelona
Day 2
Excursion in the Mediterranean
  • Meet your driver for an early departure to Barcelona’s port.
  • After a briefing with the captain and crew, cast off for a deep-sea fishing excursion in the Mediterranean.
  • Enjoy a light lunch with Catalan wine on board, before returning to the hotel with your driver.
  • Spend the rest of the afternoon and evening at leisure in Barcelona.
Chef cooking in the window in Barcelona.
Day 3
Private Tasting
  • Meet your driver and gastronomy guide this morning for a scenic driving experience along the Costa Brava coastline, stopping for a private tasting of local wine and produce.
  • Continue to Palamós, where a culinary expert will walk you through the provenance and flavours of a freshly prepared seafood lunch.
  • Delve into the region’s rich maritime heritage on a behind-the-scenes tour of the Museu de la Pesca followed by the local fish auction.
  • Your driver will transfer you back to the Mandarin Oriental for your final night in Barcelona.
Aerial view of the Mediterranean sea.
Day 4
Departure
  • After a leisurely breakfast, depart for Barcelona airport for your journey home or onward travels.
Inclusions

Price from £7,200 per person, for four days, based on 2 people travelling.


  • 3 nights at Mandarin Oriental, Barcelona, in a Deluxe Garden Room, with breakfast.
  • Private transfers from Barcelona.
  • A deep-sea fishing adventure guided by local fishermen, including an exclusive onboard dining experience.
  • A private tour — and privileged access to — Palamós port, its fishing museum, and the local fish auction, including an expert-led food and wine tasting.
When to Travel
  • The best time to travel is between October and April.

 

Exclusions
  • Flights.
  • Excursions, meals and drinks other than those mentioned.
  • Tips and gratuities.
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Learn About The Luminaire

Learn About The Luminaire

Mandarin Oriental has partnered with luxury travel company The Luminaire to create transformational experiences for a growing number of our hotels around the world. Combining behind-the-scenes access with our world-renowned service, each journey sparks curiosity - offering fun, excitement, and a deeper understanding of the world.
Learn More