Yong Yi Ting


Authentic, delicious and memorable

Yong Yi Ting specialises in authentic Jiang Nan cuisine, which embraces the culinary styles of Shanghai and its neighbouring provinces, Jiangsu and Zhejiang. Jiang Nan cuisine heralds from the southern Yangtze River region and is renowned for its delicate flavours, exquisite preparation and use of fresh seasonal ingredients.

Central to our restaurant is our traditional Jiang Nan dim sum lunch menu, which offers a wide range of mouth-watering baked, seared and pan-fried dim sum.

Regional Jiang Nan

Menu Highlights

Crispy pomfret, sweet soy

Double-boiled clam with jasmine, superior bird's nest in chicken soup

Simmered king prawn with sea urchin sauce

Stewed 'lion's head' pork dumpling filled with crab meat, sweet soy sauce

Yellow croaker wonton soup with salted vegetables

Glutinous rice dumplings, red date and ginger tea