For five Mondays starting 10 June, the historic artisan tradition of pizza will be presented on Lake Como shores, according to the philosophy of renowned Italian Pizza Chefs. The master Pizza Chefs, together with CO.MO Bar & Bistrot Chef Giuseppe Cascio and the resort's Pizza Chefs, led by Dario Oloumi, will guide Guests on a gourmet journey to discover the culinary culture of Italy. The evening will open with a delicious entrée, followed by a selection of the best signature pizzas. A delicious all-Italian dessert, created by the resort's Pastry Chef, will close the menu. Each evening will be accompanied by one of the excellences of international winemaking.
10 June - Roberta Esposito - "La Contrada" - Aversa, Caserta
24 June - Cristiano Taurisano - "Luppolo e Farina" - Latiano, Brindisi
8 July - Pierangelo Chifari - " Archestrato" - Palermo e Monreale
26 August - Luca Pezzetta - "Clementina" - Fiumicino, Roma
16 September - Gabriele Dani - "Bottega Dani" - Cecina, Livorno