Londres, Hyde Park
Época festiva
Elaborados para el presente, diseñados para el recuerdo. Esta temporada, desvele las pequeñas maravillas de la Navidad, donde cada detalle importa.
El lugar donde ocurre la magia
La temporada festiva encuentra su escenario perfecto en Mandarin Oriental Hyde Park, London, la dirección más mágica de toda la ciudad. Desde su llegada hasta su partida, cada detalle está cuidadosamente pensado para reflejar una sofisticación discreta.
Festines navideños
Dese el gusto con una sabrosa comida en nuestros restaurantes y bares destacados, entre los que encontrará platos de la cocina británica premiados con dos estrellas Michelin, un izakaya japonés, un moderno bar y un espectacular té de la tarde con galardón. Cada espacio ofrece un ambiente único y exquisito, que convierte a nuestro hotel en uno de los enclaves gastronómicos más importantes de la ciudad.
19 November, 6pm
Winter Matcha Ritual
Learn the Japanese art of matcha. Guided by the hotel’s tea sommelier, you will learn traditional techniques and discover the history of matcha, while savouring perfectly prepared warming blends.
20 November, 6pm
The Art of the Ornament with Tom Martin
With bauble designer Tom Martin, you can explore the delicate tradition of inside painting. Create a unique, hand-painted ornament - a festive keepsake to enjoy year after year.
26 November, 6pm
Illustrate Christmas with Clare Mallison
Join British illustrator Clare Mallison for a festive workshop, creating hand-painted cards or seasonal keepsakes. With Clare’s guidance, you will leave with a personal artwork to treasure.
27 November, 6pm
Craft a Festive Wreath with Moyses Stevens
Join luxury florist Moyses Stevens for a botanical workshop. Using seasonal foliage, berries, and decorative accents, you will create a bespoke festive wreath to take home - a timeless piece of natural design for the season.
2 December, 6pm
Scents of the Season with Lola’s Apothecary
In partnership with Lola’s Apothecary, you can craft their own bespoke winter fragrance, blending essential oils inspired by festive spices, evergreens, and citrus. Each bottle becomes a personal expression of the season.
4 December, 6pm
The Elegance of the Fan
With a master of the Fan makers’ Guild, you can explore the refined techniques of traditional fan making. As you create your own version of Mandarin Oriental’s iconic symbol to take home, you will uncover the artistry behind these elegant objects.
9 December, 4pm
A Festive Pairing – Sushi & Cocktails for Two
Couples can join expert chefs for an intimate, hands-on sushi experience paired with seasonal cocktails. Together, you will craft elegant maki and nigiri, learning techniques and presentation in a festive, shared experience.
10 December, 4pm
A Toast to Tradition: A Sake & Shochu Experience
Led by our Director of Wine & Sake, Maxim Kassir, this guided tasting introduces you to the elegance of sake and shochu. Through flavour, history, and tradition, you will discover how these refined spirits pair with festive cuisine.
17 December, 4pm
The Artistry of Sushi: A Family Culinary Experience
Join expert chefs at The Aubrey for a hands-on introduction to sushi making. You and your family will learn the techniques behind maki and nigiri, exploring the balance of flavour, texture, and presentation.
By Appointment Only
Winter Rides on Rotten Row
Experience Hyde Park from the unique vantage of horseback, with private lessons or bespoke rides along historic Rotten Row and the Serpentine. A refined way to enjoy the park’s winter beauty just steps from the hotel. Additional costs apply.
By Appointment Only
Jewels of the Season
Within our festive partner’s Bond Street flagship, you are welcomed for an intimate experience, offering privileged access to the heritage, craft and artistry behind their world-renowned creations. Available by appointment only.
Seasonal Mornings with the Household Cavalry
Begin your day with a rare and memorable London experience. By the Royal Gate, you are welcomed to meet the majestic Household Cavalry horses up close. Enjoy the chance to feed them carrots, hear insights from their grooms, and sip on a seasonal coffee as you take in this unique tradition.