View of Bassin at Mandarin Oriental, Marrakech

Marrakech

Celebrating 10 Blissful Years

Mandarin Oriental, Marrakech opened its doors in October 2015. A decade later, we mark this milestone by celebrating our journey, our people, our future and our home, Morocco.
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Beginning in September 2025, a curated series of exclusive experiences a series of experiences honouring a decade of excellence will unfold.. The festivities crescendo with “10 Days for 10 Years”, an extraordinary celebration from late September into October.

 

Immerse yourself in a series of world-class dining, wellness, cultural and entertainment experiences, each thoughtfully curated to honour our ten-year legacy and the vibrant spirit of Marrakech.

10 Days for 10 Years

A decade deserves a celebration as exceptional as its legacy. Over ten unforgettable days, we invite you to experience the pinnacle of Mandarin Oriental, Marrakech, where gastronomy, artistry and wellness converge in a tribute to our past, present and future. From Michelin-starred collaborations to bespoke cultural showcases, each day will be a masterpiece.

Logo of Chefs’ Series at Mandarin Oriental, Marrakech
Annual Chef’s Series: 10 Year Anniversary Edition

From Wednesday 24 September to Saturday 4 October

 

The finest culinary talents from Mandarin Oriental’s global constellation of Michelin-starred chefs, converge in Marrakech for the second edition of this exclusive gastronomic festival. A decadent journey for the senses, where innovation meets tradition under the Moroccan sky.

Main pool & Pool Garden Brunch at Mandarin Oriental, Marrakech
José Avillez Signature Brunch at Pool Garden

Sunday 28 September

 

A sophisticated garden celebration by the pool, enhanced by the captivating performance of synchronised water dancers. This refined gathering offers exquisite food and drinks, perfectly complementing the elegant atmosphere of celebration.

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Chabi Chic store in collaboration with Mandarin Oriental, Marrakech
Chabi Chic Signature Line at The Boutique

To celebrate our decade of refined hospitality, Mandarin Oriental, Marrakech proudly presents an exclusive Chabi Chic collection, a limited-edition series of handcrafted cups that capture the soul of our oasis.Each piece is lovingly shaped by local artisans, their organic curves and earthy glazes mirroring the resort’s palm-fringed courtyards and the Atlas Mountains’ golden hues.

A Taste of Celebration

Portrait of Chef José Avillez at Mandarin Oriental, Marrakech

Pool Garden Takeover by Chef José Avillez

From Tuesday 24 to Sunday 28 September

 

Celebrated as a defining force in Portuguese gastronomy, Michelin-starred chef José Avillez brings his bold creativity and profound love for authentic flavours to Mandarin Oriental, Marrakech. With a career spanning El Bulli’s avant-garde kitchens to his own globally acclaimed restaurants, including two-Michelin-starred Belcanto and Dubai’s Tasca at Mandarin Oriental Jumeira, his cuisine seamlessly blends tradition and innovation.

 

For our 10-year anniversary, he will transform Pool Garden into an ephemeral stage of culinary artistry. Expect a menu where Moroccan ingredients meet Portuguese soul, crafted by a chef whose dishes tell stories of heritage, terroir, and relentless passion. A feast for the senses, reserved only for this milestone moment.

 

Reservations are highly recommended for this limited-time experience.

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Portrait of Chef Hind at Mandarin Oriental, Marrakech

Chef Hind Nebgane at Shirvan

Starting from Sunday 28

 

Chef Hind Nebgane takes the helm at Shirvan Marrakech by Akrame, celebrating Moroccan cuisine while remaining true to the restaurant's essence inspired by the Silk Road. She introduces a new menu with locally sourced products, spices and ancestral know-how, providing a contemporary twist on traditional flavours. Her leadership enriches the culinary experience, making Shirvan a destination for those seeking authentic Moroccan fare in a modern setting.

 

Reservations are highly recommended for this limited-time experience.

Menu Book
Portrait of Chef Nicky Tan at Mandarin Oriental, Marrakech

Ling Ling Takeover by Hakkasan Chef Nicky Tan

From Thursday 2 to Saturday 4 October

 

Direct from Mandarin Oriental, Istanbul, Hakkasan’s celebrated chef Nicky Tan brings his visionary talent to Ling Ling by Hakkasan for a dazzling culinary takeover that redefines modern Cantonese luxury. Blending precision with modern sophistication, Chef Tan will serve an exclusive menu where guests experience a night of innovation, traditional techniques and a true master of craft.

 

Expect an unforgettable fusion of vibrant flavours and theatrical presentation, each dish a testament to Hakkasan’s legendary excellence. Paired with Ling Ling’s electrifying ambiance and panoramic views, this is a celebration of a decade in style, served with unmatched sophistication.

 

Reservations are highly recommended for this limited-time experience.

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The Tent from outside in the sunset at Mandarin Oriental, Marrakech

Hacienda Takeover at The Tent

Friday 26 September

 

The Tent hosts the Hacienda Don Julio 1942 takeover, celebrating the resort’s 10th anniversary with elegance. Mineral textures and amber-gold accents create a photogenic setting. Guests enter through a signature arch to the bar, DJ booth and lounges, with Don Julio 1942 at the heart of the celebration.

 

Reservations are highly recommended for this limited-time experience.

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Bien-être exceptionnel

Spencer Chen portrait at Mandarin Oriental, Marrakech

Spencer Chen

A certified China National Health Massage Therapist and creator of the renowned Guan Liu technique, Spencer Chen brings his exceptional fusion of therapies to our anniversary celebrations. This true polymath of wellness, equally skilled in certified sound healing and traditional Thai massage, creates transformative experiences where Eastern healing wisdom meets modern therapeutic precision.

 

  • Guanliu Healing Massage 1 hour 30 minutes | MAD 2,600
  • Traditional Chinese Massage 1 hour 30 minutes | MAD 2,600
  • Customised Treatment 2 - 3 hours | MAD 3,400 – 4,000
  • Lymphatic Massage 1 - 2 hours | MAD 1,800 – 2,600
  • Mind Reset – Singing Bowl Therapy 1 hour | MAD 1,800
  • Baduanjing only on select dates
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Simona Pahontu portrait at Mandarin Oriental, Marrakech

Simona Pahontu

Ranked 4th in the prestigious Facialist World Championship, Simona Pahontu is a master of Manual Facelifting and intraoral massage her signature methods that stimulate natural collagen, restore contours, and create an instant, lit-from-within glow. For our 10-year anniversary, she brings this exclusive expertise to our spa, offering guests her coveted treatments, a rare opportunity to experience the touch of a world-class facialist.

 

  • ManualFaceLifting & Electrostimulation FaceGym Pro 1 hour | MAD 2,400
  • ManualFaceLifting & Buccal Massage 1 hour | MAD 2,400
  • Haute Couture ManualFaceLifting 1 hour 30 minutes | MAD 3,500
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Aisha Barghazi portrait at Mandarin Oriental, Marrakech

Aisha Barghazi

Aisha is a revered yoga and healing practitioner with three decades of experience. Her Spinal Therapy sessions, blending targeted movement, breathwork and anatomical precision, restore vitality through the body’s natural alignment. Trained in Ashtanga, Jivamukti, Shiatsu and sound healing, she bridges dynamic practice with deep restoration.

 

  • Yoga Class 1 hour | MAD 300
  • Package of 3 Yoga classes 1 hour | MAD 810
  • Package of 5 Yoga classes 1 hour| MAD 1,200

 

Available on : 24, 25, 26, 28, 29 September – 1, 2, 4 October

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MarocMaroc scrub treatment at Mandarin Oriental, Marrakech

marocMaroc Special treatments

To mark its 10th anniversary, Mandarin Oriental, Marrakech partners with marocMaroc, the iconic Moroccan luxury skincare brand, to create two exclusive signature rituals. Combining Moroccan heritage with Asian precision, these treatments offer a unique sensory journey.

 

Pricing (per ritual):

 

MAD 2,800 per person

 

  • Rituel Éclat de Rose – 2 hours
  • Rituel Souffle d’Ambre – 2 hours
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New Experiences

Tennis court at Mandarin Oriental, Marrakech
Tennis & Padel Courts
Elevating our sporting offerings, our new courts invite guests of all levels to play amidst the beauty of Marrakech, where competition and leisure meet in perfect harmony.
Family visiting the beehives at Mandarin Oriental, Marrakech
Beehives & Honey Masterclass
An immersive journey into the art of beekeeping, culminating in a honey tasting that celebrates nature’s golden nectar. A sweet homage to Morocco’s rich terroir.
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Farm manager with baby goats at Mandarin Oriental, Marrakech
Petting Farm
A refreshed sanctuary for family connection, where little ones and the young at heart can engage with gentle creatures in a setting of pure joy.

Celebrating with Purpose

Jogging map at Mandarin Oriental, Marrakech

The 10 laps around Mandarin Oriental, Marrakech

Saturday 20 September

 

The charity run, featuring 10 laps around the resort, supports Education for All, transforming each step into a commitment to change. This event celebrates a decade of community impact, where every participant’s effort contributes to building brighter futures for the youth.
Itto the goat plush at Mandarin Oriental, Marrakech

Itto the Goat" Initiative

Our beloved mascot takes on a deeper mission. Throughout the anniversary year, all proceeds from Itto plush toy sales will benefit Education for All, a keepsake of comfort, with a legacy of change.

 

Available in villas and suites.

Shop at Our Boutique

Olive oil at Mandarin Oriental, Marrakech
Our First Extracted Olive Oil
To mark its 10th anniversary, Mandarin Oriental, Marrakech celebrates the first harvest from its olive trees scattered across the resort. Produced with care from a unique terroir, this limited-edition, state-certified olive oil commemorates a decade of excellence.
Honey Jars at Mandarin Oriental, Marrakech
Our First Harvested Honey
Last year, our hives produced a pure single-flower honey, carefully harvested by our honey sommelier. Available in a limited edition, it reflects the richness of local biodiversity. Year-round masterclasses invite guests to explore the bees’ ecosystem, followed by a honey-infused lunch experience.