Dining

Chef Quique Dacosta, one of the most celebrated chefs in Spain, has been appointed to design, develop and oversee all culinary operations at the hotel’s five restaurants and bars. A signature Quique Dacosta restaurant, overlooking the famous hotel garden, is set to be a destination in its own right. All day dining and traditional afternoon tea will be served in the elegant surroundings of the Palm Court, under a spectacular glass canopy ceiling. Guests will also be able to dine in the Ritz Garden or enjoy the charm of the Ritz Bar. Finally, the Champagne Bar will offer an ever-changing selection of exclusive champagnes paired with a signature tapas menu.