The magical festive season returns to Macau. From luxuriously appointed Waterview rooms to the most anticipated Festive Chalet at the Bar, the Hotel has a wide range of offerings prepared for this holiday.
Led by Executive Pastry Chef Jean-Victor Bellaye from Dijon, France, celebrate this festive season with The Mandarin Cake Shop’s extensive selection of quintessential festive hampers and homemade Christmas goodies.
Ring in 2023 with family, friends and fantastic food.
Enjoy mesmerising views over the glittering Nam Van Lake and Macau Tower. Our culinary team presents a wide range of festive delights, such as the extensive seafood selection, Oysters and Prime Cuts of beef.
Indulge in artisanal cheese and charcuterie selections and enjoy our famous “Chocolate room” to end the year in style.