Hong KongCatering

Catering

Our creative culinary team delights in creating bespoke menus for every occasion

Under the expert leadership of Executive Chef Robin Zavou, Mandarin Oriental, Hong Kong’s culinary team brings a bold creativity to every dining experience. We have created menus around fashion collections, matched cuisine to the four elements and even provided a tea service suspended from our ceilings. We also offer cakes that are as beautiful as they are delicious. Our chefs will sculpture centrepieces with such skill, that only touch and taste can persuade you they are edible.

Special catering packages

Spring Celebration Packages

Welcome good fortune and best wishes to family, friends and colleagues with an auspicious spring dinner. Join us and enjoy exquisite Chinese delicacies as our award-winning team caters for every celebration.

Spring Celebration Packages start from HKD 9,888 per table of 10 people with a minimum booking of 3 tables, and includes one of the following:

  • One glass of soft drink or fresh orange juice per guest
  • One bottle of house red wine per table
  • One bottle of house white wine per table

Beverage Packages are priced at HKD 2,600 per table of 10 people, including unlimited serving of beers, fresh orange juice, soft drinks and mineral water for 3 hours. An additional hour is HKD 300 per hour per table.

Upgrade to include house wines at an additional HKD 300 per table of 10 persons. An additional hour is HKD 500 per hour per table.

All prices are subject to 10% service charge.

This package is valid until 31 March 2019. Rates and amenities are subject to change without prior notice.