interior of talea

Talea by Antonio Guida

Behind the name Antonio Guida, there’s a man with a distinct personality who never fails to delight both friends and diners. His talent for culinary alchemy has captivated numerous prestigious Michelin-starred restaurants throughout the globe and earned him recognition as one of Italy’s finest chefs.

He has honed his skills around Europe and Asia, mainly at Michelin-starred restaurants including Pierre Gagnaire in Paris, Enoteca Pinchiorri and Don Alfonso in Florence, and La Terrazza Hotel Eden in Rome.

chef antonio guidachefs luigi and chef antonio