Mandarin Oriental The Hotel Group

Dining

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Innovative Dining

Culinary excellence has long been part of the Mandarin Oriental experience. From fine dining to relaxed bistros, we offer a range of dining destinations spanning a host of cuisines. With 16 Michelin stars awarded to 11 of our establishments, we’re not the only ones who think our restaurants are amongst the best in the world.

We have a passion for restaurants and our chefs and sommeliers are testament to this. Our rosta of talent includes Heston Blumenthal (two-Michelin starred 'Dinner' at Mandarin Oriental Hyde Park, London) and Pierre Gagnaire who opened his first US restaurant at Mandarin Oriental, Las Vegas following his debut at Mandarin Oriental, Hong Kong.  

We are also proud to call chefs Daniel Boulud (Bar Boulud in London and Boston), Richard Ekkbus (two-Michelin starred Amber at The Landmark Mandarin Oriental, Hong Kong) and Thierry Marx (Mandarin Oriental, Paris) part of our team. 

In Barcelona, Carme Ruscalleda directs two-Michelin starred 'Moments', whilst in Miami, La Mar by Gaston Acurio serves some of the most exciting Peruvian cuisine in the US. At Mandarin Oriental, Milan, one of our newest hotels, Antonio Guida has already helped 'Seta' win a Michelin star.

MemorableDining Experiences

Mandarin Oriental, Paris

Sur Mesure par Thierry Marx

Offering a sensory experience for gourmands, this signature restaurant is where Thierry Marx blends the technical and emotional aspects of cooking with sight, sound and taste.

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Mandarin Oriental, Hong Kong

Pierre

Pierre Gagnaire, who visits the restaurant three times a year, is a wizard of innovative French gastronomy, and one of the most original and artistic chefs in the world today.

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Mandarin Oriental, Tokyo

Tapas Molecular Bar

Limited to an intimate group of only eight people per seating, a team of talented chefs will prepare bite-sized delicacies right before your eyes, creating new texture and flavour combinations to stimulate both the imagination and the palate.

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Mandarin Oriental, New York

Asiate

Asiate’s modern American cuisine features sophisticated interpretations of traditional fare that is accented with artistic touches and stunning views, presenting one of the most unique dining experiences in Manhattan.

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Coming Soon

The Aviary NYC

Where cocktails and service are given the same attention to detail as a four-star restaurant and innovation and tradition are both honoured.

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