Enjoying a sophisticated ambience and fabulous setting, the Mandarin Bar is one of Las Vegas’ most exclusive after-dark venues. Located on the 23rd floor of the hotel, floor-to-ceiling windows provide guests with stunning views of the city’s famous Strip.
Our hotel Mixologist and team hand craft fresh original cocktails with a local and Asian twist according to the flavor and sensation of your preference. . Executive Chef David Werly’s innovative dishes compliment perfectly for a pre-show meal or light fare during cocktail hour. With a chic décor incorporating dark wood floors, jewel-toned armchairs and high-backed bar stools, the bar exudes contemporary style.
In addition, we also have a luxurious, private room, known as The Edge. With space for up to 30 people and with waiter service, it provides the ideal venue for private parties and events.
The Golden Leaf (The Mandarin Martini)
Hendrick’s, Aperol, muddled mandarin, pineapple, fresh lime juice and simple syrup
Cachaca, lemongrass infused syrup, fresh mint and soda water served tall
TY KU liqueur, lychee liqueur, pear purée, simple syrup, fresh lemon juice, mint leaves
Cucumber & Cilantro Margarita
Milagro Reposado, cilantro, cucumber, agave nectar, egg whites and lime